Indian food need never be a once-a-week-restaurant treat again!
Free Indian Recipe, easy to follow and cook, Indian cooking is simply rewarding!

Ingredients for Vada:

• 1/2 cup Moong Daal
  
• 1/2 cup Urad Daal
  
• 1 Onion
  
• 2 tsp Coriander
  
• 1 Green Chili
  
• 1/2 tsp Chili powder
  
• 1 tsp Salt
  
• 1 tsp Ginger
  
• 1/4 tsp Baking Soda

Directions for making Vada:

1. Soak urad daal and moong daal for 2-3 hours.
   
2. Grind daals into a coarse paste.
   
3. Add finely chopped onion, salt, coriander powder, chili powder OR green chili, ginger and soda. Mix well and set
   aside for 4-5 minutes.
   
4. Fry small spoonfuls of the mixture in hot oil.
5. Enjoy your Vada. Hope you love this Indian recipe.