Indian food need never be a once-a-week-restaurant treat again!
Free Indian Recipe, easy to follow and cook, Indian cooking is simply rewarding!

Ingredients for Rasam Powder :

• 1 tbsp toor dal
  
• 5-6 dry red chillies
  
• 1/2 tbsp cumin seeds
  
• 1 tbsp coriander seeds
  
• 1 tsp peppercorns
  
• 1 tsp dry curry leaves
  
• Ghee(clarified butter) for roasting

Directions for making Rasam Powder :

1. Roast each of the above till they turn aromatic.
   
2. Powder to a fine powder using a coffee grinder and use as required.
   
3. This will keep well for months in a airtight container.
   
4. You can make a larger quantity of this by using the above ingredients in the same ratio.
5. Enjoy your Rasam Powder. Hope you love this Indian recipe.