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Ingredients for Fish Fry with Green Masala:

• 4 fish
  
• salt as per taste
  
• 4-6 green chillies
  
• 1 tsp pepper powder
  
• 4-5 stems of coriander
  
• 1 tsp garlic-ginger paste
  
• 2 tsp corn flour
  
• oil for deep fry

Directions for making Fish Fry with Green Masala:

1. Clean the fish.
   
2. Make the paste of all the above ingredients and apply it to the fish.
   
3. Heat the oil and deep fry the fish.
   
4. Serve it with lemon.
   
5. Enjoy your Fish Fry with Green Masala. Hope you love this Indian recipe.

INDIAN FISH RECIPES

Indian Fish Curry recipe , Fish Cutlets, Fish Fry with Green Masala, Fish Korma recipe , Fish Rolls, Fish Tikka, Ginger Fish recipe, Spicy Red Snapper

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