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Ingredients for Mutton Koftas:

• 1/2 kg mutton kheema
  
• 1 tsp ginger-garlic paste
  
• 1 medium onion
  
• 1 tsp chilli powder
  
• 1/2 tsp dhania powder
  
• pinch of turmeric
  
• 1/2 tsp salt
  
• 1 tsp coconut paste
  
• 4-5 stems of coriander
  
• 2 tsp ghee /oil
  
• 2 cups water

Directions for making Mutton Koftas:

1. Clean the kheema.
   
2. Add all the ingredients to it and grind it.
   
3. Make small balls with kheema.
   
4. Take 2 cups of water in a pan.
   
5. When water is simmering put kheema balls in it add ghee also.
   
6. When all water has absorbed turn off the gas.
   
7. Serve koftas with rice or with chapati.
8. Enjoy your Mutton Koftas. Hope you love this Indian recipe.

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