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Indian Recipe: Aavakkai (Mango pickle)

  • sour mango pieces (medium sized) - 5 cups
  • mustard seed powder - 1 cup
  • red chilli powder - 1 cup
  • salt - 1 cup
  • turmeric powder- a pinch, fenugreek seed powder - little

Mix the above ingredients and add 3 cups of sesame oil.

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