Indian food need never be a once-a-week-restaurant treat again!
Free Indian Recipe, easy to follow and cook, Indian cooking is simply rewarding!

Ingredients for Tomato Soup:

• 600 gms Tomatoes
  
• 1 tbsp Chopped ginger
  
• 1 tbsp Chopped garlic
  
• 1 tbsp Whole garam masala
  
• 2 Bay leaf
  
• 1 tbsp Chopped green coriander
  
• 1 tsp Cumin seeds
  
• 1 tbsp Sugar (optional)
  
• 1 tbsp Oil
  
• 2 Green chili
  
• Salt As per taste

Directions for making Tomato Soup:

1. Wash and cut tomatoes into quarters
   
2. Cook tomatoes with chopped ginger, garlic, green chilies cut into two and Whole Garam masala. Add 5 cups of water and bayleaf. Bring to a boil.
   
3. Simmer for twenty minutes on a slow flame until tomatoes are mashed completely.
4. Strain the mixture with a soup strainer.
   
5. Heat oil in a pan. Add cumin seeds, let them crackle. Add strained tomato liquid and season with salt.
   
6. Bring it to a boil, add sugar if it is very sour.
   
7. Serve hot, garnished with chopped green coriander leaves.
8. Enjoy your Tomato Soup. Hope you love this Indian recipe.