Free Indian Recipes, easy to follow Indian Food Recipes, Indian cooking is simply rewarding!

Ingredients for More Kozhambhu:

• 32 oz. Yogurt
• 2 tsp Coriander seeds
  
• 2 tsp Cumin seeds
  
• 1 tsp Red Chili powder
  
• 1 tsp Chana Daal
  
• 1 tsp Rice or rice powder
  
• 2 tsp Coconut (grated)
  
• 2 tsp Salt
  
• 1 tsp Mustard
  
• pinch of Turmeric
  
• 1 Red Chili

Directions for making More Kozhambhu:

1. Fry Coriander seeds, Cumin seeds, Chana Daal, Red Chili in a little oil.
   
2. Grind the mixture with the coconut and add to the beaten yogurt. Add turmeric and bring to a boil.
   
3. Stir in rice powder, and heat on low until consistent texture is achieved.
   
4. Heat oil and mustard seeds and add to the mixture.
5. Enjoy your More Kozhambhu. Hope you love this Indian recipe.
   

INDIAN VEGETARIAN RECIPES | INDIAN VEGETABLES RECIPES

Aloo Dum, Baigan Fry Recipe, Bittergourd Gojju, Cauliflower Curry, Dum Aloo Kashmiri, Eggplant Podi Curry recipe , Gobi Manchurian, Malai Kofta recipe , Matar Paneer, Navaratna Curry, Palak Paneer recipe , Pineapple Gojju, Potato Podimas, Spicy Okras, Stuffed Capsicum, Vegetables Cutlets recipe , Vegetable Kofta, Vegetable Makhanwala

Go to Top