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Ingredients for Mushroom Mystery:

• ½ cup butter
  
• ½ cup milk
  
• ½ cup cream
  
• ½ cup grated cheddar cheese
  
• ½ cup yogurt
  
• 1 onion, finely chopped
  
• 3 cups button mushrooms, chopped
  
• Salt and pepper to taste
  
• Pinch of dry mustard

Directions for making Mushroom Mystery:

1. Melt butter in a saucepan.
2. Saute onions and mushrooms for 8 minutes on low heat.
3. Stir in milk and bring to boil, then add cheese and heat until cheese melts.
4. Stir in remaining ingredients.
5. Keep stirring just for a minute and remove from heat.
6. Serves as main dish with Indian bread or as a stuffing for sandwiches and bread rolls.
7. Enjoy your Mushroom Mystery. Hope you love this Indian recipe.
   

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